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2025 Season
9am to Noon
December 13
2026 Season
9am to noon
January 10, February 14, March 14, April 11
Every Saturday
April 25-October 31
8am to noon
(Behind the Forest Library)
Blu Brier Patisserie
"Local micro-bakery specializing in Long-Fermented Sourdough Breads and Pastries, and Sweet Confections."
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